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Winners
United States: Winners
FY19 2ND QTR BREAD AWARD (№11447218)
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06
dec
Winner:
KLOSTERMAN BAKING CO
(EN)
Customer:
Department of Justice
Contract value:
27 546
(
USD
)
Number:
11447218
Country:
United States
Source:
Federal Business Opportunities
KLOSTERMAN BAKING CO
(EN)
Customer:
Department of Justice
Contract value:
27 546
(
USD
)
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Publication date
06-12-2018
Description
FY19 2ND QTR BREAD AWARDSolicitation Number: 15B21619Q00000008
Agency: Department of Justice
Office: Bureau of Prisons
Location: FCI Elkton
Solicitation Number: 15B21619Q00000008
Notice Type: Award
Contract Award Date: December 6, 2018
Contract Award Number: 15B21619PUA110087
Contract Award Dollar Amount: $27546.5
Contractor Awarded Name: KLOSTERMAN BAKING CO
Synopsis: Added: Nov 07, 2018 8:53 am The Federal Bureau of Prisons, Federal Correctional Institution Elkton, located in Lisbon, Ohio, intends to issue solicitation for the requirements of: QUARTERLY BREADS. This solicitation is restricted to 100% Small Business, FOB Destination with delivery dates between January 2, 2019 - March 29, 2019. These exact dates will be shown in the solicitation. Deliveries will be made to the Federal Correctional Institution Elkton-Food Service Warehouse, 8730 Scroggs Road, Lisbon, OH 44432. The contract type is a firm-fixed price. The Government will award to the responsible offeror (s) whose offer conforms to the solicitation and is most advantageous to the Government with consideration to past performance and price. The solicitation will be made available on or about November 06, 2018, and be will be posted to the General Services Administration"s Federal Business Opportunities website: http://www.fedbizopps.gov. All future information about this acquisition to include solicitation amendments will be distributed through this website. Interested parties are responsible for monitoring this site to ensure they have the most up-to-date information about this solicitation. The anticipated date for receipt of quotes is November 20, 2018, at 10:00 a.m., Eastern Standard Time (EST). Payment will be made using Electronic Funds Transfer (EFT). Each offer is required per FAR 52.212-3 to complete their representations and certifications via On-line Representations and Certifications Application (ORCA) at: https://www.sam.gov/portal/public/SAM/. Faith-Based and Community Based Organizations (AUG 2005) is included. The point of contact regarding this solicitation is Samantha Mazzone, Supervisory Contract Specialist, FCI Elkton, 8730 Scroggs Road, Lisbon, OH 44432 and telephone number 330-420-6460. Completed offers must be delivered via email to
[email protected]
. A confirmation email will be sent when bids are received. Fax or mailed quotes will not be accepted. The anticipated award date is December 10, 2018. Added: Nov 27, 2018 10:01 am Modification to solicitation: Solicitation has been extended. This solicitation will now close on December 3, 2018 at 10 AM EST. All else remains unchanged.
Please consult the list of
document viewers
if you cannot open a file. 15B21619Q00000008 BREAD Type: Other (Draft RFPs/RFIs, Responses to Questions, etc..)
Label: 15B21619Q00000008 BREAD
Posted Date: November 7, 2018
2ND_QTR_BREAD_SOLICITATION.pdf
(19188.40 Kb) Description: FY19 2ND QTR BREAD SOLICITATION
BREAD AWARD Type: Other (Draft RFPs/RFIs, Responses to Questions, etc..)
Label: BREAD AWARD
Posted Date: December 6, 2018
BREAD_AWARD.pdf
(604.24 Kb) Description: FY19 2ND QTR BREAD AWARD
Contracting Office Address: 8730 Scroggs Road
PO Box 89
Elkton, Ohio 44415
Place of Performance: FCI ELKTON
8730 SCROGGS ROAD
LISBON, Ohio 44432
United States
Primary Point of Contact.: Samantha E. Mazzone, Supervisory Contract Specialist
[email protected]
Phone: 330-420-6460
All Files
Download compressed package in Zip format.
Nov 07, 2018
2ND_QTR_BREAD_SOLICITATION.pdf
Download compressed package in Zip format.
Dec 06, 2018
BREAD_AWARD.pdf
General Information Notice Type: Award
Original Posted Date: November 7, 2018
Posted Date: December 6, 2018
Response Date: - Eastern
Original Response Date: Nov 20, 2018 10:00 am Eastern
Archiving Policy: Automatic, 15 days after award date
Original Archive Date: December 5, 2018
Archive Date: December 21, 2018
Original Set Aside: Total Small Business
Set Aside: Total Small Business
Classification Code: 89 -- Subsistence
NAICS Code: 311 -- Food Manufacturing/311812 -- Commercial Bakeries